Tag Archives: lemon syrup

How to make lemon syrup – aka shelf stable lemonade.

This is a re-post from a larger post last year.  It has intimately to do with the next post I’m working on, so thought it was worth the c&p. This weekend was the beginning of the “time of the lemon”.  … Continue reading

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Posted in Canning, Household, Pantry, Prepping | Tagged , | 14 Comments